Sale of Alcohol (Jersey) Regulations 202– Draft

• 1     Interpretation
  • (1) In this Law —
    • “alcohol” means liquor as defined in the Customs and Excise (Jersey) Law 1999;
    • “commercial operator” means a body corporate that engages in business for profit but is not a public house or hotel;
    • “enforcement officer” means person appointed under Regulation 19missing reference;
    • “fraud” includes providing (whether intentionally or not) misleading information in relation to an application for a license under an enactment.

• 2     Sale of alcohol
  • (1) A person must not sell alcoholmust, if —
    • (a) the person is a commercial operatornecessary condition 1; and
    • (b) the person hasnecessary condition 2 —
      • (i) an unspent conviction for fraudalternative condition 1, or
      • (ii) an alcohol banning orderalternative condition 2.
  • (2) A person who contravenes paragraph (1)offence definition commits an offenceoffence creation and is liable to imprisonment for a term of 1 year and to a finepenalty.
  • (3) [Edit me!]

• 3     Misleading price lists
  • (1) An enforcement officer may issue a warningmay to the proprietor of premises if —
    • (a) a price list for alcohol is displayed on the premisesnecessary condition 1;
    • (b) the premises are registered as a hotelnecessary condition 2; and
    • (c) the enforcement officer believes that the price list is misleading to customersnecessary condition.
  • (2) The enforcement officer may cancel the registration of the hotelmay if the proprietor fails to correct the price list to the satisfaction of the enforcement officernecessary condition 1 within 5 days after the warning was issuednecessary condition 2.
  • (3) [Edit me!]

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